Catering Manager Employment Contract

Document Type
Microsoft Word (Editable)
Pages
3
Price: KES 200
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Document Overview

A Catering Manager Employment Contract is a legally binding agreement between an employer and an individual hired to oversee catering operations. It outlines the rights, responsibilities and expectations of both parties.

Key Components:
1. Parties to the Contract
2. Position and Job Description
3. Employment Term
4. Probation Period
5. Remuneration and Benefits
6. Working Hours
7. Confidentiality and Non-Disclosure
8. Termination Clause
9. Disciplinary and Grievance Procedures
10. Dispute Resolution
11. Governing Law
12. Signatures

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